Guaca Flocka Flame (Staci’s Guac)

  • 4 ripe Haas avocados
  • 1 Roma tomato diced small
  • 1/2 red onion, diced small
  • Cilantro, chopped
  • Juice AND zest from 1 Lemon
  • 1 tsp salt
  • 1 1/2 T Lawry’s seasoning salt

Cut and peel avocados.


Add cilantro, lemon juice and zest, salt, and Lawry’s. Mix up and season more to taste (if necessary).

Add the diced red onion and tomato.

Stir up and serve!


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